Online Ordering by Food Online Service
Open faced steamed dumplings stuffed with shrimp, chicken, shiitake mushrooms, and carrot. Served with ginger-mushroom cream.
Golden crisp fried vegetable and glass noodles rolls. Served with sweet and sour sauce.
Savory egg roll stuffed with potato and chicken. An instant favorite from Mia's family recipe.
Fresh roll stuffed with carrot, lettuce, and fresh basil. Serve with peanut sauce.
Shrimp with fresh roll stuffed with carrot, lettuce, and fresh basil. Serve with peanut sauce.
Fried shrimp seasoned and wrapped. Served with sweet and sour sauce.
Fried tofu sticks served with peanut sauce.
Steamed dumplings stuffed with shrimp and chicken mushroom. Served with sesame chili oil sauce.
Pot stickers filled with pork and veggies. Served with soy vinaigrette.
Crab meat and cheese. Served with sweet and sour sauce.
Sliced, marinated, skewered, and grilled meat-on-stick. Served with Thai peanut sauce.
Boneless wings stuffed with chicken, rice, herbs, and spices. Served with sweet sauce.
Savory Middle Eastern pancake stuffed with crispy duck, green onion, cucumber, and Mia’s signature sauce.
Steamed edamame tossed with either your choice of Thai seasoning or Thai spicy basil sauce.
Deep fried minced fish meat mixed with red chili paste, served sweet and sour sauce.
Thai Iced Tea with Boba Pearls
Sweet coconut sticky rice with egg custard
Stuffed with coconut and peanuts.
Sweet mango with sticky rice drizzled with condensed milk. A Thai favorite!
A Classic Lao Dessert! Handmade Sweet Taro Balls in Coconut Milk.
Steamed custard with pieces of pumpkin. Served chilled with whipped cream topping.
Glass noodle salad tossed with cilantro, green onion, red onion, tomato, and citrus sauce.
Beef mixed with tomatoes, onions, lemongrass, and green onion in spicy lime sauce served on a bed of lettuce.
Fresh shredded green papaya salad tossed with tomatoes, carrots, green beans, and Thai chili sauce topped with peanuts.
Sliced roasted duck served over lettuce, pineapple, tomatoes, green onions, fresh ginger, and cashews. Drizzled with spicy lime sauce and chili paste.
Ground chicken, roasted rice, cilantro, green onions, red onions, and citrus sauce.
Fresh diced tofu (steamed and chilled), roasted rice, cilantro, green onions, red onions, and citrus sauce.
Laotian-style grilled chicken. 1/2 chicken marinated and grilled over fire. Served with sticky rice and papaya salad. Sweet and sour sauce on the side.
Your choice of lightly battered protein and stir-fried in a special sauce with bell peppers and basil. Choose from chicken, beef, tofu, or shrimp (+$3). Served over jasmine rice.
Lightly battered duck stir-fried in special sauce with bell peppers and basil. Served over jasmine rice.
Sizzling Bangkok Beef
Grilled salmon with peanut curry sauce and steamed broccoli. Served with a jasmine rice on the side.
Grilled salmon served with steamed broccoli and topped with panang curry sauce. Served with side of jasmine rice.
Thai soup with coconut milk, mushrooms, and topped with green onions. Your choice of chicken, pork, tofu, or veggies.
Thai soup with shrimp coconut milk, mushrooms, and topped with green onions.
Thai soup with lemon grass, mushrooms, lime juice, and topped with green onions. Your choice of chicken, pork, tofu, or veggies.
Thai soup with shrimp, lemon grass, mushrooms, lime juice, and topped with green onions.
Pork and veggies in a clear chicken broth.
Stir fried rice with crab meat, eggs, onion, green onions.
Fried rice with peas, carrots, green onions, eggs, and basil. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Fried rice with eggs, carrots, green onions, eggs, and pineapple. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Fried rice with beef marinated for 3 days and stir-fried with white onions, green onions, and eggs. Served with fresh ginger.
Egg, BBQ pork, peas,carrot, and green onion.
Fried rice with your choice of protein stir-fried with eggs, bell peppers, basil, and green curry paste.
Thin rice noodles stir-fried with your choice of protein with eggs, bean sprouts, green onions, and crushed peanuts on the side. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
East Coast-styled thin rice noodles stir fried with choice of protein, with eggs, bean sprouts, green onions, and crushed peanuts on the side. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Thick flat rice noodles stir-fried with your choice of protein with basil, cherry tomatoes, and bell peppers. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Thick flat rice noodles stir-fried with your choice of protein with eggs, snow peas, broccoli, carrots, and zucchini. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Glass noodle stir-fried with your choice of protein with eggs, red onions, green onions, ginger, and bean sprouts. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Thick flat rice noodle stir-fried in thick sauce with your choice of protein with broccoli, carrots, zucchini, and snow peas. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Lo mein stir-fried with your choice of protein and topped with peanut sauce. Topped with crispy wontons on top and sesame seeds. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Lo Mein stir-fried with your choice of protein, cabbage, and broccoli. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Thick flat rice noodles stir-fried with crispy chicken with cashews and white and green onions.
Thick flat rice noodle tossed with bell peppers, bean sprouts, and basil. Served with either marinated grilled chicken or fried tofu.
Mia’s family recipe made with coconut milk, pineapples, bell peppers, and tomatoes. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Traditional style yellow curry in coconut milk with potatoes and carrots. Topped with fried onions. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Panang curry paste in coconut milk with kafir lime leaves and bell peppers. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Traditional style red curry in coconut milk with bamboo shoots, basil leaves, and bell peppers. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Traditional style green curry in coconut milk with bamboo shoots, green beans, bell peppers, and basil. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Mussaman red curry paste in coconut milk with potatoes and roasted peanuts. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Minced chicken stir-fried with white onions, bell peppers, and basil with chili garlic sauce. Served over jasmine rice.
Your choice of protein stir-fried with ginger, green beans, broccoli, and bell peppers with chili paste in a flavorful red sauce. Served with rice. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Your choice of protein stir-fried with fresh broccoli in a light brown sauce. Served with rice. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Your choice of protein stir-fried with tossed with garlic and black pepper in a traditional sauce and served with broccoli on the side. Served with rice. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Stir-fried in a special sauce with bell pepper and basil, comes with jasmine rice.
Your choice of protein stir-fried with sweet and sour sauce, onions, carrots, and pineapple. Served with rice. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Your choice of protein stir-fried with cashews, bell peppers, and white and green onions. Served with rice. Your choice of chicken, ground chicken, beef, pork, tofu, veggies, or shrimp.
Your choice of protein stir-fried with mushroom, zucchini, carrot, white onion, and snow peas in a flavorful brown sauce.
Chicken stir-fried with chili paste and soya bean oil, green onions, white onions, and bell peppers. Served with jasmine rice on the side.
Mia’s homemade sauce using oranges and orange zest reduced to a sweet and thick sauce. Drizzled over battered chicken and served with broccoli and white rice. Can be made vegetarian using tofu.
Battered pieces of large chicken with rice flour and prepared with Mia’s own homemade sauce. Served with broccoli and a side of rice. Can be made vegetarian using tofu.
Sakhuu Thai Restaurant (Richardson Location) 1811 North Greenville Ave.Ste 400Richardson, TX 75081
